The gold variety of kiwi is sweeter and juicier than its green cousin and makes the perfect ingredient for a…
Dajana
Dajana
Vienna based content creator, storyteller, performance marketing specialist, passionate gourmet, recipe developer and night baker. When she is not searching for the best bars and restaurants or traveling, you'll probably find her on the mat or cooking dinner for friends and family. Basic principle: take chances, take a lot of them.
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This classic Roman veal dish is easy to prepare and great to serve for company. All you need are a…
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Puntarelle alla Romana is a classic Roman dish you’ll for sure come across when in Rome. The traditional Roman seasoning…
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Try this recipe for rich salted butterscotch blondies. These dense and chewy blondies are made in one bowl with no…
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Healthy breakfast smoothies will help you start your day in a healthy way, especially if you are one of those…
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It’s finally pumpkin season and we personally can’t get enough of this versatile vegetable! And this is one of our…
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It took us numerous tries and uncountable ripe bananas to find the ideal recipe for a classic banana bread with…
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There are only a few things as irresistible as apple pie, and there are so many recipes and apple pie…
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There’s no better way to explore a city or country than eating your way through it, right? And this is…
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Milan’s Chinatown is home to the oldest and largest Chinese community in Italy and one of the largest in Europe.…